Last updated: January 2024
If you love devouring and preparing different sorts of desserts, you might understand how influential heavy cream’s magic is to several luxurious types of food.
For instance, this cream will turn into a mushy form once you whip it which will create a sturdier texture of shapes that is ideal for piping.
Adding your leftover heavy cream that is whisked with a bit of flavor or baking spices into your hot coffee can make a much luscious beverage out of nothing.
Even when preparing dishes apart from desserts and pastries such as soups, salad dressings, or sauces, the incorporation of heavy cream could result in a spectacular platter.
Heavy Cream Malaysia
Some heavy creams do need to be stored in the fridge even if they haven’t been opened yet and some do not, however they are known for their extended shelf life when stored in a refrigerator–lasting for around a month-long.
With a lot of green flags that heavy creams have, this could be a sign to purchase one! However, having the decision to buy this creamy ingredient in Malaysia does not stop there.
Due to the multiple brands in the Malaysian market and multiple marketplaces–whether it’s physical or online platforms–around the country offering unique heavy creams, searching for the finest heavy cream can be difficult.
Therefore, to lead you toward the finest heavy cream that you can find as you search within either of the vast physical store or an online shop in the country, we have gathered the Best Heavy Creams in Malaysia that are mainly sourced from trusted e-commerce platforms in Southeast Asia.
Related: Best Bittersweet Dark Chocolate in Malaysia That You Need to Try
What is a Heavy Cream?
Heavy cream is a compound of milk and milk fat – which has 35% percent fat in this type of cream – that is produced by emulsifying and combining the two substances in a thorough way to make the fat remain suspended in the milk.
But, the production of all creams containing fat has the same procedure as the heavy cream, and there are a lot of cream types you can find in the dairy section of a grocery store that could leave you confused.
And to help you get through the confusion, remember that the difference between every cream is its fat content. Take note of the fat percentage difference between these creams:
- Heavy creams have 35-40% fat
- Whipping creams have 30-34% fat
- Light creams have about 20% fat
- Half-and-half has about 12% fat
- Whole milk only has 4% fat
Looking closely at this guide above, we can see a slight difference between the fat content of heavy creams and that of whipping creams which indicates that the two can be substituted for each other.
In fact, whipping creams are just the same as heavy creams, it’s just the fat content that makes them slightly different.
That’s why some brands already label their heavy cream products as heavy whipping cream, or just whipping cream–despite having more than 35% fat content.
And similar to half-and-half and light cream, the two can be substituted for each other.
Top 10 Heavy Creams in Malaysia
Top 10 Heavy Creams in Malaysia | Why Do We Like it? | Best Price (RM) |
---|---|---|
Anchor UHT Whipping Cream | Originated from New Zealand | RM19.90 |
Arla Pro High Stability Whipping Cream | No Lumps | RM21.50 |
Arla UHT Whipping Cream | Resealable Cover | RM7.10 |
Emborg Whipping Cream | Wholly made from Natural European Cream | RM7.99 |
Elle and Vire Excellence 35.1% Whipping Cream | Stable Cream Rate throughout the year | RM29.90 |
Dairymont 35.1% Dairy Whipping Cream | Full Dairy Cream and Resealable Lid | RM20.30 |
Oldenburger Whipping Cream UHT long-life 35% | Lacto-vegetarian | RM18.40 |
Rich’s Gold Label Whipping Cream | No Animal Fat | RM14.40 |
President UHT Whipping Cream 35.1% | Withstand up to 48-hours refrigeration | RM21.80 |
Millac Dairy Whipping Cream | Has 38% Fat Content | RM25.00 |
1. Anchor UHT Whipping Cream 1L
Image Source: Anchor Food Professionals
Anchor UHT Whipping Cream 1L - Best Heavy Cream in Malaysia
The first one on our list is the Anchor UHT Whipping Cream which is being originated from New Zealand and distributed to Malaysian Markets.
Hence, one can assure excellent quality of the cream because New Zealand milk sources naturally have beta-carotene content which is a substance that paves the way for the production of vitamin A, a vitamin that enhances the immune system, in the milk.
This whipping cream from Anchor is said to have an exceptional taste and texture of natural cream. Moreover, this premium cream has high firmness, perfect for decoration and toppings.
Lastly, the Anchor UHT Whipping Cream is free from extra flavoring and coloring.
Key Features:
- Naturally Creamy - Exceptional Taste and Texture
- Excellent whip stability for decoration
- No additional flavoring and coloring
- Originated from New Zealand
- Has a minimum of 35% Milk Fat
Check out this Anchor UHT Whipping Cream at
Recommended: Best Whipping Cream in Malaysia
2. Arla Pro High Stability Whipping Cream
Arla Pro High Stability Whipping Cream - Best Heavy Cream in Malaysia
After having a New Zealand-based product, we now have a heavy cream found in Malaysia that is being originated from Denmark–one of the top countries that produce the finest milk.
The Arla Pro High Stability Whipping Cream has a rich creamy taste, no lumps, and has a pure color of white.
This high-stability whipping cream from Arla is suitable for topping or decorating your favorite desserts–not to mention that this pro-heavy cream condenses a wide variety of sauces, even those sour sauces.
And it is important to take note that this Arla Pro High Stability Whipping Cream contains 35% fat content.
Key Features:
- Originated from Denmark
- Creamy taste
- Smooth Consistency
- High Firmness
- Has 35% Fat Content
Check out this Arla Pro High Stability Whipping Cream at
3. Arla UHT Whipping Cream 200ml
Arla UHT Whipping Cream 200ml - Best Heavy Cream in Malaysia
The next one on this list is another heavy cream from Arla, however, its difference from the previous one is that this version already has 36% fat.
With the brand’s traditional way of producing products wholly composed of Denmark’s finest quality of milk, the Arla UHT Dairy Whipping Cream assures an extraordinary creaminess for your food of any kind.
Moreover, this heavy cream produced by Arla is free from preservatives and has a resealable cover for effortless storage.
The Arla UHT Whipping Cream could be used as a thickener exclusively for a wide variety of sauces and could form a firm whipped cream particularly when refrigerated–thanks to its high-fat content.
Key Features:
- Originated from Denmark
- Smooth and Creamy Texture
- Stable Whipping Cream
- Farmer Owned
- Has 36% Fat Content
Check out this Arla UHT Whipping Cream 200ml at
4. Emborg Whipping Cream 200ml
Emborg Whipping Cream 200ml - Best Heavy Cream in Malaysia
Ever since 1947, Emborg Foods has been a consistent producer of various quality baking needs from Europe to Malaysia, not to mention that the brand is the number one cheese brand in the country indicating their quality dairy products.
This heavy cream created by Emborg is suitable for baking, cakes, and desserts–however, it is also said to be great for cooking. The Emborg Whipping Cream ensures you a safe consumption with having UHT treatment and Halal Certification.
Moreover, the Emborg Whipping Cream consists of 35.1% milkfat, manifesting a fresh, stable, and natural cream taste.
Key Features:
- Wholly made from Natural European Cream
- Suitable for Cakes and Desserts
- Has 35.1% Fat Content
Check out this Emborg Whipping Cream 200ml at
5. Elle and Vire Excellence 35.1% Whipping Cream - Best Heavy Cream for Coffee
Elle and Vire Excellence 35.1% Whipping Cream - Best Heavy Cream in Malaysia
Being made from a 70 years old Norman dairy style, the Elle and Vire Excellence 35.1% Whipping Cream is perfect for both cooking and dessert making.
This Excellence whipping cream from Elle and Vire is said to be quickly thickened and can form a high stability cream making it acquire a consistent excellent whipping rate–around 2.7L–all over the year.
Moreover, the Elle and Vire Excellence Whipping Cream can associate a wide variety of flavors with your dishes and has 35.1% milkfat, perfect for topping a whipped cream with a piping bag.
You can also use this heavy cream in a cold brew. Having heavy cream can cut some of the bitterness off the flavor and improve the texture of the coffee.
Key Features:
- Perfect for Whipping Incorporating
- Stable Cream Rate throughout the year
- Suitable for Cooking and Pastry Making
- Has 35.1% Fat Content
Check out this Elle and Vire Excellence 35.1% Whipping Cream at
Related: Best Cream Cheese Brands in Malaysia
6. Dairymont 35.1% Dairy Whipping Cream
Dairymont 35.1% Dairy Whipping Cream - Best Heavy Cream in Malaysia
This heavy cream from Dairymont is wholly made from dairy cream, giving you a fresh cream savor.
Thanks to its 35% milkfat content, the Dairymont Dairy Whipping Cream assures a stable cream structure for a longer time especially when refrigerated–the preferred whipping temperature is around 2-degree Celsius to 5-degree Celsius.
Moreover, the Dairymont’s heavy cream has high versatility making it suitable for topping as whipped cream or cooking cream. This 35.1% heavy cream from Dairymont is free from preservatives and has a resealable lid and Halal certification.
Key Features:
- Full Dairy Cream
- High Stability Cream Structure
- Versatile
- Preservative Free
- Has 35.1% Fat Content
Check out this Dairymont 35.1% Dairy Whipping Cream at
Learn more: Best Skim Milks in Malaysia
7. Oldenburger Whipping Cream UHT long-life 35%
Oldenburger Whipping Cream UHT long-life 35% - Best Heavy Cream in Malaysia
The next heavy cream on the list is proudly made by Oldenburger from Oldenburg, Germany–an idyllic city with an authentic natural environment that enables the brand to greatly contribute to the high quality of their dairy products.
The Oldenburger Whipping Cream UHT long-life 35% assures a long-lasting shelf life and provides a high nutritional value, thanks to its whole fresh cow’s milk composition and gentle UHT treatment.
This heavy cream from Oldenburger consists of 35% milkfat, perfect for preparing desserts, easy whipping process, and manifests high stability of foam structure.
Key Features:
- No Added Preservatives, Colorings, and Flavourings
- Naturally Gluten-free
- Lacto-vegetarian
- Has 35% Fat Content
Check out this Oldenburger Whipping Cream UHT long-life 35% at
8. Rich’s Gold Label Whipping Cream
Rich’s Gold Label Whipping Cream - Best Heavy Cream in Malaysia
The Rich’s Gold Label Whipping Cream is purposively designed to hold out against high temperatures and humid climates and is said to be free from crackings even after being refrigerated for five days, maintaining your desserts well-decorated.
With its excellent stability, Rich’s heavy cream enables you to have more time for decorating your cakes and desserts. Moreover, this Gold Label Cream from Rich’s excludes animal fat content, and is free from gluten and lactose, making it perfect for vegetarians. Lastly, the Rich’s Gold Label Whipping Cream consists of 35% of milkfat.
Key Features:
- Excellent Stability
- Eliminates Cracking
- 400%-450% Yield
- No Animal Fat
- Gluten and Lactose-Free
- Has 35% Fat Content
Check out this Rich’s Gold Label Whipping Cream at
9. President UHT Whipping Cream 35.1%
President UHT Whipping Cream 35.1% - Best Heavy Cream in Malaysia
President is one of the well-known international brands from France that produces a wide range of excellent dairy products ever since the 19th Century.
The President UHT Whipping Cream has gone through 70 years of exploration to aim for the perfect quality of the cream, making it a trusted product when producing a good quality baking.
This heavy cream designed by President manifests a great firmness in its foam structure, not to mention its ability to maintain the perfect quality of a freshly-whipped cream even after being refrigerated for 48 hours.
Furthermore, thanks to the heavy cream’s 35.1% milkfat, the President UHT Whipping Cream is said to have an exceptional whipping performance.
Key Features:
- Exceptional Whipping Performance
- Withstand up to 48-hours refrigeration
- Sturdy Foam Structure
- Has 35.1% Fat Content
Check out this President UHT Whipping Cream 35.1% at
10. Millac Dairy Whipping Cream
Millac Dairy Whipping Cream - Best Heavy Cream in Malaysia
For the last heavy cream on our list, we will be showcasing the Millac Dairy Whipping Cream 38% Fat–the fattiest among all the products listed.
This heavy cream from Millac ensures you a rich and appetizing dairy cream as it can add a lot more luxuriousness to any of your dish’s flavors and texture.
The Millac Dairy Whipping Cream also has high stability particularly after whipping which is perfect for cooking, pouring, gas whipping, blending, and piping.
Key Features:
- Has 38% Fat Content
- Excellent Stability
- 6 Months Shelf Life
- Rich and Appetizing Dairy Cream
Check out this Millac Dairy Whipping Cream 38% Fat at
What is the best use for heavy cream?
Heavy cream, also known as whipping cream, is a versatile ingredient that can be used in a variety of sweet and savory dishes. Here are some of the best uses for heavy cream:
- Whipped cream: Heavy cream can be whipped into a light and fluffy topping that is perfect for desserts such as cakes, pies, and fruit salads.
- Sauces: Heavy cream can be used to make rich and creamy sauces for pasta, seafood, and meat dishes. It can be flavored with herbs, spices, or cheese to create a variety of different sauces.
- Soups: Heavy cream can be used to add richness and creaminess to soups such as chowders, bisques, and cream-based soups.
- Baked goods: Heavy cream can be used in baking to add richness and moisture to cakes, cookies, and other desserts.
- Ice cream: Heavy cream is a key ingredient in homemade ice cream, providing the rich and creamy texture that is characteristic of this frozen treat.
Overall, heavy cream is a versatile ingredient that can be used in a variety of dishes to add richness, creaminess, and flavor. It is best used in moderation, as it is high in fat and calories.
What does heavy cream taste like?
Heavy cream, also known as whipping cream, has a rich and creamy taste that is slightly sweet with a subtle buttery flavor. It has a smooth and velvety texture that is thicker than milk but thinner than sour cream.
Heavy cream is made by separating the fat from fresh milk, which results in a cream that is high in fat content (usually around 36-40%). This high fat content gives heavy cream its rich and creamy flavor and texture, which makes it a popular ingredient in many sweet and savory dishes.
When used in cooking or baking, heavy cream can add richness and depth of flavor to dishes such as soups, sauces, and desserts. It can also be whipped into a light and fluffy topping for cakes, pies, and other desserts.
Overall, heavy cream has a delicious and indulgent taste that is perfect for adding richness and creaminess to a variety of dishes.
Are Heavy Creams Keto-Friendly?
If you’re following a keto diet, you ought to take foods with a very minimal amount of carbohydrates.
And keto-friendly foods usually have a huge amount of fat but are low in carbs. With heavy creams’ high-fat content and minimal carbohydrate content, they can be considered keto-friendly.
Just make sure that there are no added sugars on your heavy creams by checking the nutrition label before you check it out.
What is heavy cream for cooking?
Heavy cream can be used for cooking because it allows for foods to be cooked through without becoming too greasy or oily.
It can also help in adding volume and richness to dishes, making them taste full and satisfying.
Heavy cream can be used in place of other types of dairy products like butter or cheese, making meal preparation easier and faster.
Furthermore its high content of saturated fats makes it an ideal choice if you are looking for as part of a health-promoting diet to reduce your waistline!
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