Have you tried the best Japanese Plum wines? If you call yourself an oenophile and you haven’t had Japanese plum wine, you’re definitely missing out on it a big time!
Embark on a journey of sweet and tart with the world of Japanese plum wine, also known as umeshu! Explore our guide to the finest umeshu brands, from well-known favorites to hidden gems. Discover the perfect balance of fruitiness and acidity to tantalize your taste buds.
Which is the best Japanese Plum Wine?
I am a wine connoisseur and so, I have tried several different varieties of wine. I love Japanese plum wine, and I can savor it in many different ways. Out of all the varieties that I have tasted, I have found that the best one is Choya non-alcoholic plum wine.
Choya non-alcoholic plum wine is awesome because it is non-alcoholic which means everyone can enjoy it. It is made with a mixture of different plum juices to create plum wine taste, and it tastes excellent. No unnatural flavour or sweetener added to the drink to keep the essence of plums real and natural. It is available on Amazon for sale.
Best Japanese Plum Wine: Quick Summary
| Best Japanese Plum Wine | Link |
| Choya Non-alcoholic Plum Wine | View in Amazon |
| Choya Plum Wine | View in Amazon Japan |
| Gekkeikan Plum Wine | View in Amazon Japan |
| Takara Plum Wine | View in Amazon Japan |
| Nakata Taru Umeshu | View in Amazon Japan |
| Toko Ginjo Plum Wine | View in Amazon Japan |
Best Japanese Plum Wine
Choya Non-alcoholic Plum Wine
There are a number of wines in the liquor industry that you may like, but have you come across something that is just like your regular wine, but totally non-alcoholic at the same time?
Well, if you have not, then take a look at this wine-like carbonated drink that is going to taste amazing and not going to make you feel tipsy, as Japanese plum wine alcohol content is quite low.
This non-toxicant soda drink is made with good quality plums harvested from known farms. Although it is a soda drink, it does not consist of any artificial sweetener or flavour of any kind, which keeps the taste of different types of plum juices intact.
This combination of different plums and juices gives a rich plum-like wine flavour. It is one of the best Japanese plum wines.
Key Features:
- Non-toxicant wine-like drink
- Made with the mixture of different plum juices to create plum wine taste
- No unnatural flavor or sweetener added to the drink to keep the essence of plums real and natural
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Choya Plum Wine
Plum wines are one of the most famous and traditional drinks of Japan that are now praised worldwide. They are known as Umeshu, which is formed by cooking plums in liquors.
Being a traditional drink, it holds a lot of benefits that you might not find in a regular alcoholic drink. Umeshu is also sweet plum wine.
Plums are highly enriched with calcium, minerals, iron, and many other features that keep you in good health. Have a look at this bottle of Japanese famous plum wine from Choya.
It is a non-vintage wine that is prepared by blending wines from different years for a great taste. It is sweet and has the taste of almond which blends in perfectly and satisfies the drinker at once.
Plum wine expiration is often 18-24 months from manufacture. You can drink it straight or chilled to have a lovely drinking experience. Choya is considered as one of the best Japanese plum wines.
Key Features:
- Mixed with wines from different years to come out with this amazing taste
- Sweet and savory taste of ume fruit with an almond hint
- Can be taken cold for a satisfying experience
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Gekkeikan Plum Wine
In Japan, wine is a daily drink that is served with meals. And, in terms of good quality wine, Gekkeikan plum wine is a known brand that has made its name for centuries.
From 1637, this brand has improvised its techniques in preparing wine while keeping the originality untouched. This company has won 32 gold medals in the last 33 years, which is proof to its excellence and hard work.
This plum wine has both a tart and sweet taste that goes well with rice dishes. Other than consuming the wine with meals, it is also best to use it while cooking and marinating meats. You can also enjoy this one with your desserts like dark chocolate, pastries, pie, cake, etc.
Plums used in this wine contain the essence of resins, nutmeg, and candied orange that blend in beautifully to result in a sweet and fruity taste.
Key Features:
- Excellence quality plum wine with fruity, tart, and sweet taste
- Great to have it with meals and dessert
- Can also be used to marinate meats
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Takara Plum Wine
Takara is a known company that makes different kinds of wines, both alcoholic and non-alcoholic. With flavors and sugar infused in the alcohol, they make plum wines with absolute richness.
This Japanese plum wine has a fruity and sweet taste with whole plums in the bottles. You can mix this wine with soda or can also drink it straight as per your convenience. It can also be combined with champagne for a rich and relishing cocktail experience. There are other ways to enjoy this plum wine, such as mixing it with lemonade if you like it sour.
For winters, you can try it warm with a hint of hot green tea. So, if you are looking for something not too strong yet delicious and addictive at the same time, then do try this wine suitable with almost all the liquids.
Key Features:
- Made with real good quality fresh plums infused in alcohol drinks.
- Can be blended with soda and lemonade for sour taste
- Sip it while mixing with hot green tea in cold days
Nakata Taru Umeshu
When we talk about plum wines, the quality of plums matters a lot. Plums are citric in nature with the perfect blend and combination of sweet and sour taste, and when this fruit is mixed in liquor, it gives a rich wine-like taste.
This plum wine became one of the most famous drinks in Japan a long time ago. This wine company, Nakata foods, is a very old wine producer with more than a century in this business.
They make one of the top-most popular plum wines with plums used from Wakayama Prefecture. They also follow the process of extracting the essence and juice of plums by soaking them in different types of liquors, such as brandy, whiskey, Japanese sake, etc.
You can enjoy this aromatic wine with your daily meals and desserts for a sweet and sour ume flavor. This Taru Umeshu is made by soaking it in an oak barrel for one to five years and has rice essence.
Key Features:
- Top-notch wine producer
- Made with excellent quality plums from Wakayama Prefecture
- Made with various types of liquors
- Has a refreshing aroma of plum intact in it
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Toko Ginjo Plum Wine
Food represents the culture of a specific community with its respective history. In the same way, Umeshu, which is known as plum wine, is an ongoing food and drink culture of Japan.
For the last 300 years, the people of Japan have been enjoying the delicacy of fruit wine, which has now become one of the top-notch drinks worldwide.
Take a look at this Toko Ginjo Plum wine from Toko, which is the veteran wine brewery. For a culturally rich and original plum wine, go for this one without giving it a benefit of doubt.
This wine has been the winner of Triple crown Umeshu held in Japan because of its high quality taste. The process of making wine here is a bit different. Here, the plums are soaked in non-alcoholic sake and rice essence.
With this process, the outcome is quite amazing as the flavour comes out very nicely with Ginjo, which is a Japanese sake rice with refined and polished grain. You must try this beautiful combination of modern alcohol with historic and ancient technique.
Key Features:
- Traditionally and culturally rich wine made with unique techniques
- Plums soaked in non-alcoholic drinks
- Has an essence of rich sake rice of Japan
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Health benefits of Plum Wine
Drinking plum wine can offer several potential benefits, although it's important to note that individual experiences may vary. Here are some potential benefits of consuming plum wine:
- Antioxidant properties: Plum wine, particularly if made from high-quality plums, may contain antioxidants. These compounds can help neutralize harmful free radicals in the body and potentially reduce oxidative stress.
- Digestive aid: Traditional plum wine is often consumed as a digestive aid in Japanese culture. The natural acidity of plums and the fermentation process involved in making plum wine can promote healthy digestion and alleviate discomfort.
- Cardiovascular health: Some studies suggest that moderate alcohol consumption, including plum wine, may have a positive impact on cardiovascular health. However, it's important to remember that excessive alcohol consumption can have detrimental effects, so moderation is key.
- Relaxation and stress relief: Enjoying a glass of plum wine in moderation can provide a sense of relaxation and may help alleviate stress. The pleasant flavors and aromas can contribute to a soothing and enjoyable experience.
- Culinary versatility: Plum wine can be used as an ingredient in various culinary preparations. It can enhance the flavors of sauces, marinades, and desserts, adding a unique twist to dishes.
It's worth noting that the potential benefits of plum wine should be considered in moderation.
How To Choose The Best Japanese Plum Wine?
To choose the best Japanese plum wine, consider the following factors:
- Quality of plums: Look for plum wines made from high-quality plums, as they will contribute to the overall flavor and aroma. Research reputable brands or seek recommendations from trusted sources.
- Type of plum: Different plum varieties can result in varying flavor profiles. Some plums are sweeter, while others have a more tart or tangy taste. Consider your personal preference and select a plum wine that aligns with your desired flavor profile.
- Production method: Plum wines can be made through different processes, such as fermentation or maceration. Each method may yield distinct characteristics. Read the product description or label to understand the production method and choose the one that appeals to you.
- Sweetness level: Plum wines can range from dry to sweet. Determine your preference for sweetness and choose a wine accordingly. Some bottles may indicate the sweetness level on the label, such as "dry," "semi-sweet," or "sweet."
- Aging process: Some plum wines are aged for extended periods, which can contribute to a more complex and refined taste. Consider whether you prefer a younger, fresher plum wine or one that has undergone aging for a richer flavor.
- Brand reputation: Research reputable plum wine brands known for their expertise in producing high-quality beverages. Established brands with positive customer reviews and a history of excellence are often a good choice.
- Price point: Consider your budget and select a plum wine that fits within your price range. Keep in mind that higher-priced options may offer more refined flavors or special features, but there are also affordable plum wines that can provide an enjoyable experience.
- Personal taste preference: Ultimately, choose a plum wine that aligns with your personal taste preferences. Some individuals prefer a more fruity and sweet profile, while others may enjoy a drier and more complex flavor. Read reviews, seek recommendations, or try samples if available to find the best match for your palate.
By considering these factors, you can make an informed decision and select the best Japanese plum wine that suits your taste and preferences.
How long does plum wine last after opening?
It is recommended to store the plum wine after opening in the refrigerator if it’s mixed with white wine or umeshu. It is good to be consumed for 3-4 weeks if kept in a fresh place, if not mixed.
What does Japanese plum wine taste like?
Japanese plum wine is a mix of sweet and sour taste with rich and aromatic flavour. It is ideal to be served as aperitif. It is acquired from the taste of the fruit, Ume, traditionally grown in Japan.
How to drink Plum Wine?
The best way to enjoy Umeshu, Japanese plum wine is by consuming it chilled, straight up without any flavours. However, some people dilute it with melted ice. One of the popular ways of consuming it is on the rocks with larger ice cubes.
What is Japanese plum wine called?
Japanese plum wine is called Umeshu which is made from Japanese plum called ume by steeping it in a sort of a liquor.
Is plum wine sweet or dry?
Plum wine is a sweet alcoholic or non alcoholic drink introduced by China to Japan in the 6th century.
Is western or Japanese plum wine better?
It depends on personal preference regarding which wine is better. Japanese plum wine is sweet, more astringent and has a higher acidic level. It is also brighter and bolder than the western wines that can be used in a few desserts. Western plum wines are bold and dry as compared to the Japanese ones.
Can I drink umeshu everyday?
While umeshu can be enjoyed in moderation, it's important to drink alcohol responsibly and in accordance with your personal health considerations. Drinking umeshu or any alcoholic beverage in excess or on a daily basis can have negative effects on your health. It's recommended to follow the guidelines for moderate alcohol consumption, which generally suggests up to one drink per day for women and up to two drinks per day for men. It's also advisable to consult with a healthcare professional regarding any specific health conditions or medications that may interact with alcohol.
Is umeshu high in alcohol?
Umeshu typically has an alcohol content that ranges from 10% to 15% by volume. This makes it similar in alcohol content to many wines. However, it's worth noting that the alcohol content can vary between different brands and variations of umeshu. Some may have a lower alcohol content, while others may have a slightly higher percentage. It's important to check the label or product information for the specific alcohol content of the umeshu you are consuming, as it may vary depending on the producer and the style of umeshu.
What do you mix with umeshu?
Umeshu can be mixed with soda water, green tea, sparkling wine, or citrus juice to create delicious and refreshing cocktails.
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Give your taste buds a delicious ride!
If you are also into plum wines, I am sure you must have enjoyed going through this list. I have tasted all the wines listed here, and believe me when I say that they all are quite a flavorful batch.
These wines take your taste buds on an enticing journey with their delicious taste. The aroma is also quite arousing, and I am sure, they will make you an instant fan. If you have not tasted any of these before, I highly recommend that you give them a shot. And if you enjoy tasting them, do not forget to let me know your experience.
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