Kaginushi Charcoal Konro Grill With Mesh Net - Large

Experience The Benefits Of Kaginushi Shichirin Grill

Kaginushi Shichirin Grill Is Made Of Diatomite, Which Is Sourced From Suzu City In Ishikawa Prefecture. This Earth Is Renowned For Producing The Highest Quality Shichirin Grills. The Product Boasts Superior Heat-Insulating Properties, Allowing Charcoal To Light Up Easily And Burn For Longer Than With Conventional Cookers. Furthermore, It Comes With A Stainless Mesh Net, Making It Ideal For Table-Top Use And Perfect For Parties With 6-12 People.

Use & Care

When Using Kaginushi Shichirin Grill, Bear In Mind That The Diatomite Has A Good Thermal Insulation, So Less Than Half The Amount Of Charcoal Should Be Used. Never Use Charcoal To Cook Or Provide Heat Inside Enclosed Areas, As Charcoal Grills Can Give Off Carbon Monoxide. Handle With Care And Allow The Grill To Cool Naturally Before Cleaning. Do Not Wash, Instead Use A Damp Cloth To Wipe Down The Product. Lastly, Store In A Dry And Ventilated Area.

Background

Kaginushi Industry Co. Ltd Has A Long And Rich History Dating Back To 1932. It Was Founded By The Kaginushi Family, Fishermen By Trade. During Off-Season For Fishing, They Made Barbecues From Diatomaceous Earth. In 1953, The Company Set Up Its First Workshop Specialising In The Manufacture Of Diatomaceous Earth Bricks In Suzu. By 1961, It Had Evolved Into Kaginushi Industry Co., Ltd, Specialising In The Manufacture Of Refractory Insulation Bricks, Diatomaceous Earth Products And Noto Tiles.