Sakai Takayuki Serrated Castella Cake Knife 450mm

The Sakai Takayuki Knife Is The Perfect Choice For Professional Pastry Chefs. Its Single-Edged Serrated Blade Makes It Ideal For Delicate Tasks. The Logo On The Blade Can Be Changed To Takayuki, Making It A Unique Piece. To Ensure The Highest Quality, The Knife Is Crafted With Traditional Japanese Sword-Making Skills That Have Been Passed Down For Hundreds Of Years. Aoki Hamono Seisakusho Co. Ltd. Is The Proud Creator Of The Sakai Takayuki, Located In Sakai, A City With A Long History Of 600 Years In The Heart Of The Knife And Sword Making Region. The Quality Of The Sakai Takayuki Knife Is Unparalleled, And It Is Essential For Preparing Delicate Japanese Dishes. Hand Washing Is Recommended For Best Results. At Sakai Takayuki, We Are Proud To Bring The Work Of Our World-Class Masters To The World. Our Knives Are Works Of Art, Descended From Japanese Swords, Which Have Long Been Symbols Of Status. Each Knife Is Crafted With Meticulous Attention To Detail And Is Unique In Its Own Right.