Aoki Hamono Sakai Takayuki Grand Chef Petty Knife 120Mm Japan

Features

• Double Edged Blade

Background

Established In 1948, Aoki Hamono Seisakusho Co.,Ltd. Proudly Carries On The Centuries-Old Tradition Of Creating Knives And Swords In Sakai, Japan. This Region Has A Long History Of 600 Years In Knife And Sword Making, And Aoki Hamono Follows The Same Practice While Also Innovating To Suit Global Trends. Japanese Swords Have Been A Symbol Of Status Since Ancient Times, And The Blades Are Crafted Through Folding Selected Steel Multiple Times To Create The Famous Sharpness And Brilliance. The Human Soul Is Said To Dwell In The Sword, And Japanese Knives Are Seen As A Work Of Art Descended From Japanese Swords. The Quality Of The Knives Is Ensured By The Meticulous Workmanship Of The Masters And The Traditional Skills Passed Down Through Generations. Japanese Knives Have Unique Shapes That Cannot Be Found Anywhere Else, And Are Designed To Cut A Variety Of Different Food Including Fish And Vegetables - Essential For Japanese Cuisine. All Staff At Aoki Hamono Invite You To Experience The Superior Quality Of Sakai Takayuki Brand Products, Crafted With The Traditional Techniques Of Sakai'S Japanese Knives And The Expertise Of World-Class Artisans.