Sakai Takayuki Kasumitogi Shirogami Carbon Steel Usuba Knife Usuba 195mm (06064)

Our Aoki Hamono Seisakusho Co Ltd Knife Is An Exceptional Tool For Preparing Vegetables. It Features A Single Edged Blade, Made Of Reactive Carbon Steel. This Shirogami Steel, Also Known As White Paper Steel, Is Produced Using Iron Sands From Yasugi By Hitachi Metals Yasugi Works In Shimane Prefecture, Japan. This Knife Is Available In 5 Sizes, So There Is One To Fit Any Kitchen. When It Comes To Use And Care, Be Sure To Hand Wash This Knife And Keep It Dry. Not Washing And Drying It Carefully Can Lead To Rust And Discoloration. Aoki Hamono Seisakusho Co Ltd Has Been Crafting Knives For More Than 70 Years. Established In 1948 In Sakai, A Region With A Long History Of 600 Years Of Knife And Sword Making, Aoki Hamono Not Only Creates Traditional Knives But Also Innovates Modern Cutlery For Global Trends.