Ginpo Mishima 25Cm Induction Donabe Casserole - Japanese Made

Mishima Donabe: Features, Use & Care, And Background

Mishima Donabe Is A Japanese Representative Casserole Series With A Majestic Flower Pattern That Has Been Around Since The 1970S. It Is One Of Ginpo Co., Ltd.'S Leading Donabe Casserole Products, And Is Now Used By Professional Chefs And Cooking Enthusiasts Alike Throughout Japan And Beyond.

Features

• Compatible With Induction Heating.
• Each Donabe Is Carefully Hand-Painted By Professionals.
• Highly Functional And Durable, Proven By More Than 20 Years Of Use In Restaurants.

Use & Care

• Do Not Wash With A Dishwasher.
• Do Not Soak For Long Periods Of Time.
• Avoid Leaving Food In The Donabe For Too Long Before The 5Th Use.
• Careful Heat Adjustment And Stirring Is Recommended.

Background

Ginpo Co., Ltd. Was Established In 1932 In Yokkaichi, Mie, Japan. They Are The Leading Manufacturer In Japan For Donabe Casseroles And Have Been In The Industry For Decades.

Mishima Donabe Is A Trusted Product For Professional Chefs And Home Cooks Alike. With Its Excellent Functionality And Durability, Mishima Donabe Is The Perfect Choice For Your Cooking Needs.