Nakao Iron Gyoza Pan 42cm

The Authentic Iron Gyoza Pan

Discover The Joy Of Using An Authentic Iron Gyoza Pan. This Type Of Pan Is Renowned For Its Ability To Retain Heat And Conduct It Deeply Into Ingredients, Making Them Soft And Juicy. As You Use It, You’Ll See The Pan Being Coated In Oil Over Time And Improving Its Ability To Cook.

Use &Amp; Care

When You Receive Your Gyoza Pan, An Additional Layer Of Protective Varnish Has Been Applied Over The Iron To Prevent It From Rusting During Transport And Storage. To Begin Using It, You’Ll Need To Burn Off The Varnish Over High Heat And Season The Pan According To The Instructions On Our Blog Have An All-Around Japanese Wok In Your Kitchen! Please Note That This Pan Is Only Compatible With Gas Cooktops And Not With Induction Heating (Ih). Additionally, The Handle Will Become Extremely Hot During Cooking So It Is Important To Take Precautions.

Background

The Iron Gyoza Pan Is Crafted By Nakao-Alumi Co Ltd, Founded In 1958 In Tokyo. This Company Is One Of The Leading Manufacturers Of High Quality Aluminium Pots In Japan. For Their Dedication To Creating High Quality Cookware, The Founder Mr Nakao Was Awarded A Medal By La Chaîne Des Rôtisseurs France, An International Association Of Gastronomy In 1994.